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TRE MULINI Spaghetti 1kg


රු590

Description

Spaghetti is a long, thin, cylindrical pasta typical of Italian tradition. Spaghetti is made of semolina or flour and water. Italian dried spaghetti is made from durum wheat semolina, and cooked in a large pot of salted, boiling water then drained in a colander (Italian: scolapasta). In Italy, spaghetti is generally cooked “al dente”, just fully cooked and still firm.

  • Product of Italy
  • Pasta made of first quality 100% durum semolina

Weight: 1kg