Olive Oil
Olive oil is a liquid fat obtained from olives (the fruit of Olea europaea; family Oleaceae), a traditional tree crop of the Mediterranean Basin, produced by pressing whole olives and extracting the oil. Olive oil is the most common vegetable oil. It is commonly used in cooking, for frying foods or as a salad dressing.
Vacuum Seal Storage Pack - 02615
Stainless Steel Food Fryer With Mesh Strainer
ZHUO RUI – LED 5W Daylight Screw Type Bulb - 02090
Bathroom Digital Scale – Circle - 2003A
Three Layer Clothes Rack - TM-0035
Universal Car Mobile Holder - 02212
AL Shafi Natural Bees Honey 125g
DIAMOND TUNA in Sunflower Oil 185g 



