Millet Idli is a typical South Indian breakfast. This hearty, nutritious rice cake is made from a batter of semolina, lentils and rice flour which is steamed. The Idli is enjoyed with a delicious sambar or thokku.
Ingredients
Black lentils, semolina, rice flour, small millet, pearl millet, corn, salt, raising agent E-500 (ii), sodium bicarbonate, acidity regulator E-296 (malic acid).
Watermelon Slicer - 02753
Sunfeast Dark Fantasy Choco Fills 75g
Swifty Sharp – Cordless Motorized Knife Sharpener - 02236
Bikaji Chips Tomato Salsa 35g
Vegetable Chopping And Stuffing Device - 01724
Barbican Pomegranate 330ml
Herman Mayonnaise 946ml
Water Filter Purifier
Vacuum Seal Storage Pack - 02615
AL Shafi Natural Bees Honey 125g
Bathroom Digital Scale – Circle - 2003A
Tinkle Eyebrow Shaver (Pack of 3)
The Magic Tap Automatic Drink Dispenser
Telescopic Rack - 5876
Gourmia Exotic Mix 200g (Nuts)
Technosonic Ironing Table - 01000
Cadbury Dairy Milk Chocolate 160g
DIAMOND TUNA in Sunflower Oil 185g
Gourmia Roasted Almonds Lightly Salted 200g (Nuts)
Barbican Strawberry 330ml
SWeet - Sensitive Precision Beauty Styler
Travel Storage Bag - 02645
Ultra Bright Flexible USB Laptop Light - 02186
FERRERO ROCHER T16 Chocolate 200g
USB Night Light Charger
Wearable Bath Towel (As Seen on TV) - 01870 

